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If on a budget Dimitris in Campfield Arcade forgoes formality in favour of dazzling
Mediterranean-style home cooking. BRITISH AIRWAYS Business Life magazine. August 2002 |
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Everything
a good Tapas Bar/Taverna should be with great meze and tapas
dishes and a large selection of pastas and salads, all served
up in a buzzy, friendly atmosphere. Always popular… SOUTHSIDE 2001 June- The Guide |
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Buzzing and lively, this reliable taverna - with its semi-alfresco tables
in a Victorian arcade - just keeps on going; its tapas are nice to share,
and good with friends (or children). Given a survey rating award for
Ambience - 'Particularly Atmospheric HARDEN'S UK Restaurants 2003 |
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The award-winning Dimitris Bar and Restaurant is a Manchester institution. It refuses to rest on its laurels and just last month, the restaurant reopened following a massive refurbishment and expansion. The 250-cover restaurant now boasts an expanded cellar taverna, a revamped bar and brand new toilet facilities. However, Dimitris has retained its great atmosphere and authentic Mediterranean cuisine, highlights of which include the restaurant’s tapas dishes and mega meze for the extra peckish. MANCHESTER EVENING NEWS. April 2010 |
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A reliable Greek restaurant where enthusiastic waiting staff offer Meze and more,.....The cooking is all satisfying stuff, and there's some wider Mediterranean influences. THE SATURDAY TIMES, September 2005 (Highlighted in the Square Meal section) |
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There are few more alluring prospects in Manchester than walking past Dimitris on a balmy summer evening. The intoxicating aroma from the kitchens dominates the bottom of Deansgate. Sitting outside, with the sun falling lazily through the glass roof of the arcade, you could be anywhere apart from Northern England. Dimitris only problem is that its so popular you may have to wait a while if you haven't booked. THE GUARDIAN July 2000 - The Guide |